Biscuits • Crackers • Muffi ns • Cereals • Snack Bars • Cakes • Flans Baking Mixtures • Deep-Frozen Baked Products
We add the finishing touch to your product
The preferred end products, within the bakery industry, are snack bars and cereals. Those are associated not only with healthy eating but also need to radiate pleasure and comfort. Consumers expect much more from food than just a great taste. In our Sweet Division Laboratory, we are continuously developing healthy ingredients to meet the requirements of your region, not only with regards to taste but also functionality.
Some of our products suitable for the bakery industry:
Functional Solutions:
Bread Improver
Traditional Flavours:
Butter - Chocolate - Milk Crumb - Vanilla
Brown Flavours:
Butterscotch - Cappuccino - Caramel - Chocolate
Fruit Flavours:
Apricot - Blueberry - Lemon - Orange - Strawberry
Exotic Flavours:
Mango - Papaya - Passion Fruit
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